On this hot day everyone thinks rosé; but when most people think pink it’s either Fiberglass or White Zinfandel … one will cut your tongue, the other will sweeten it … what I’m trying to say is that Pink Wine means sweet, right? Wrong … many of the world’s best rosés are on the dryer side and with some good chillin’ make wonderful aperitifs, patio wines and fish partners. Joe Wills, winemaker for Strewn, has crafted this delicious little number that has all the nuances in the nose of sweet rosé: raspberry and strawberry; but ends with some tart-dryness and tastes like peppered raspberries. Chill it up and drink it down - it’s gonna be a hot one, and you’re gonna need some summertime coolin’ … bon appetite.
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